Feature Stories
- Final Highlights from the 2012 AFDR
March 7, 2012
In the previous three issues of FUSR, we published a high-level overview of the 2012 Annual Franchise Development Report (AFDR), followed by selections of highlights from the report
- The Winner's Column - March 2012
March 7, 2012
Franchising is seeing a flurry of activity in financing, mergers and acquisitions, and franchisee incentives in 2012, especially for returning veterans.
- Way To Grow!: AlphaGraphics CEO Focuses On Transformation
February 29, 2012
Kevin Cushing began delivering newspapers in Chicago when he was in second grade. He eventually delivered more than one million.
- Leadership by Example: Earning The Confidence Of Franchisees
February 27, 2012
Leadership is a fundamental ingredient for the success of a franchise concept. When franchisees invest in a brand, they are casting a vote of confidence in the leadership team.
- What Are You Saying?: Test Yourself Right Now!
February 22, 2012
How do you promote your franchise to prospective buyers?
- CMO Roundtable - Franchisee Satisfaction In Overall Marketing Strategy
February 20, 2012
Denny's has nearly 1,700 restaurants worldwide, nearly 90 percent owned by our franchise partners.
- Building Brand through Local Store Marketing
February 15, 2012
Local store marketing (LSM) strategies can go a long way in boosting a brand's growth and nationwide image, says Sandy Lechner, president and CEO of Boca Raton, Fla.-based Synergy Brand Management, which provides turnkey branding solutions for franchises.
- Online Ordering: The Point of Sale Has Left the Building
February 15, 2012
Real estate brokers and franchise consultants have repeated the phrase "location, location, location" for nearly 100 years.
- Call Measurement: Are Your Ad Programs Delivering?
February 15, 2012
In this complex world of advertising choices, it is important to know which ad programs are working.
- Social Media Roundup - February 2012
February 15, 2012
Determining social media policies for the workplace is especially difficult for franchisors, who have both corporate employees and independent operators to consider.
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